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  • breakfast - pies and tarts

    Bacon, Gruyere, and Shallot Quiche

    July 6, 2012 - By Chef Resha

    Recently, I whipped up a delicious brunch that included this uh-may-zing quiche filled with smokey bacon, delicious gruyere cheese and a hint of sweetness from the shallots. Served it alongside a fresh green salad and lots of fruit -- it was a pretty epic meal. If you're a lover of…

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