because food is sexy
When you eat this shaved fennel and arugula salad, you’re going to say “WOW! I wanna put this on everything”, and you will. It’s soooo good. Crisp, refreshing, well-balanced, and something you’ll constantly crave. Every bite is crunchy and fresh, herbaceous and pleasing. Best part? It’s completely low-carb and keto-friendly. …
This post is sponsored by Duke’s Mayonnaise and includes tracking links. For more information about tracking links and how to opt out, please visit All About Do Not Track prior to clicking any links found in this post. You guys have got to try this elote pasta salad featuring sweet corn,…
Guys…this deliciously herbaceous, creamy keto potato salad will give you that feeling you’ve been missing at your cookouts and BBQ’s this summer. Turnips are a complete and utter blessing. I swear, they have become as much a staple in our keto diets as cauliflower (another wonder veggie). They’re great roasted, stewed,…
If you’re on a ketogenic diet and miss mashed potatoes, you’re going to looooove this roasted mashed cauliflower. It’s creamy and rich, yet light and ethereal on the tongue. The mouthfeel is so much lighter than regular potatoes, which can be gummy or heavy. I mean, mashed potatoes are delicious…
Carbs are love, and this cheesy hasselback potato gratin is life. Thinly sliced potatoes get vertically layered with shreds of gruyere, white cheddar, parmigiano reggiano, luscious heavy cream and half and half. Fresh herbs infused all through the dish, with tiny little morsels of sweet shallot and golden bits of…
My family honestly never put mashed potatoes on our Thanksgiving table, until they tasted mine. Now, it’s become a staple. These incredibly creamy garlic and leek creme fraiche mashed potatoes will hug your soul. They are luscious on the tongue, melt in your mouth, and flavored to the gods. Perfectly…
Let me introduce you to something amazing. Perfectly roasted sweet potatoes with savory cider caramel. There’s butternut squash in there, too. You probably haven’t had sweet potatoes or butternut squash like this. I’ve never been a fan of overly-candied sweet potatoes (or candied yams) because I’ve always found them to…
If you think I’m gonna make a green bean casserole that isn’t bomb AF and worthy of being on my blog, you’ve got me f’d up. For years, I avoided any kind of green bean casserole because it’s notoriously made with canned soup. No shade, but yuck. Then I realized,…
I’ve been eating southern-style collard greens for as long as I can remember. My grandmother on my dad’s side (may she rest), used to whip them up special for me pretty much any time I wanted them. And I wanted them a lot. Both of my grandma’s killed it in…
I think every household should keep a tub of duck fat in their fridge or freezer. The stuff is just luxurious. It’s like butter’s bougie cousin who shows up to family functions in a fur coat and kitten heels while everyone else is in jeans and flip flops. I do…
