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  • recipes - seafood

    Seared Skinless Cod with Beer & Sweet Onion Sauce

    September 24, 2016 - By Chef Resha

    Cod has always been one of my favorite proteins from the sea since I was a kid. I remember taking family trips to a now-extinct restaurant called Chesapeake Bay Seafood House, and they served this INSANELY good fried lemon-pepper cod. I got it every single dang time we went. I can…

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