because food is sexy
You will fall in love with these peach cobbler cheese danishes, because you’ve got a bakery at home! We have a luscious, moist brown butter dough cradling lightly sweetened cream cheese and spiced chunks of tender peaches with a sweet and buttery crumble to bring it all together. Hands down…
You and I love King’s Hawaiian bread, so why not take that pillowy soft sweet dough and turn them into Hawaiian Sweet Cinnamon Rolls! The dough is perfumed with food-grade sweet orange and lemon essential oils to give us that signature scent, and we are able to achieve that deep,…
These homemade bagels are literal perfection. Nice chewy yet tender crumb, easy to adapt and customize. The only “difficult” thing about this homemade bagel recipe is the wait time. It’s definitely a make-ahead recipe, but I promise it’s worth it. You could add any sort of topping you want, or…
These challah french toast waffles are amazing! I love waffles, and I love french toast. So I knew combining them would clearly satisfy two cravings in one. Flavorful, moist, and it’s literally french toast but with pockets! Pockets for butter, syrup, and loads of fruit. A breakfast/brunch dish with pockets…
If you’re looking for something to do with that last tiny bit of pumpkin in your fridge, make these pumpkin ricotta buttermilk pancakes. They’re spiced to perfection, and believe it or not, the ricotta really lightens up the texture. I didn’t want these to be heavy and dense, so that…
Can I be typical and drop another yummy apple recipe for the fall? Well, these spiced apple and thyme fritters are good any time of year. These are so damn good, y’all. Lots of flavor, great texture, and they’re absolutely not greasy at all. The glaze drizzles down the sides…
Shakshuka is seriously one of the best culinary creations ever. Some call it “Eggs in Purgatory“, you can call it whatever you want — as long as you make it, and eat it, and hug yourself afterwards. What is Shakshuka (or Shakshouka)? It’s essentially eggs poached in a spicy tomato sauce.…
Good morning. If you’ve tried ANY of the cinnamon roll recipes posted here, then you already know these are about to be insane as well. These satisfy all of my cravings — buttery, doughy, cinnamon’y, chocolatey, nutty, espresso’y, glaze’y…mmmmm. The one thing you should know about these in particular is that conceptually,…
It's almost like eating a giant oatmeal cookie for breakfast -- almost. You guys are going to love this recipe. It's amazing, and sooo simple -- it comes together very quickly. Oatmeal is a great foundation to add damn near anything you want, so you will find that this recipe…
These leek, sausage and chanterelle frittatas are delicious! I really like cute food. I eat with my eyes first, so if it’s cute, I’ll provide it with a barrage of awww’s while devouring it. This is one of those recipes you could totally make your own — that’s the whole…
